White Buttercream icing by Colour Mill 1L

1 Litre bucket White Buttercream icing

A silky soft, high gloss, white buttercream icing with hints of creamy vanilla flavouring. Paired perfectly with Oil Blend Colour Mill food colouring for bolder baking. Best used & stored at room temperature, use within 12 months.

What is it?
Gloss Frost is a vegan & gluten-free, Swiss-Meringue style white buttercream icing with subtle hints of creamy vanilla flavouring. We developed this recipe to look as good as it tastes, with a high-gloss, so this will make your bakes shine, without the sickly sweet sugar hit of other ready-made buttercreams.

How to Use it?
Gloss Frost is ready to ice, pipe, fill (or eat) straight from the tub. Best enjoyed at room temperature, simply scoop Gloss Frost from the tub and get decorating! The 1L tub pipes 24 cupcakes & covers 1 x 9in cake. The 2L tub pipes 48 cupcakes & 2 x 9in cakes. Gloss Frost is best coloured with Oil Blend.

Where to Use it?
Anywhere and on anything you can buttercream dream of! From on top of cakes & cupcakes to in-between macarons and more! As a result of the perfect consistency icing you'll be able to pipe more easily stunning designs on your sweet treats

• Pipes 24 cupcakes
• Covers 1 x 9 inch cake
• Ready to use
• Vegan
• Gluten Free
• Dairy Free
• Halal

INGREDIENTS
Vegetable Fats & Oils, Icing Sugar, Maize Starch, Water, Propylene Glycol, Natural Flavour, Salt, Emulsifiers (435, 471), Antioxidants (307B from Soy Beans) and Preservatives (202, 211)