Daisy and flower baskets chocolate mould

The daisy basket chocolate mould looks really great when made with white chocolate that has been coloured using chocolate colourings. Is often used for weddings.

The very small daisies are great to stick on top of chocolates (e.g MC11)

Excellent for use when cake decorating.

Smallest Daisy

Width: 20mm

Depth: 5mm 

Medium Daisy

Width: 30mm

Depth: 5mm

Largest Daisy

Width: 50mm

Depth: 12mm

Daisy Basket

Width: 50mm

Length: 52mm

Depth: 10mm

Overall Mould

Length: 250mm

Width: 204mm

Our moulds are designed to last.

Some of our customer have still got the same moulds they purchased over a decade ago.

Look after them and they will keep looking after you.

Wash your moulds in warm clear water with a soft cloth and dry

If chocolate is really suck on leave to soak from a few minutes in warm water 

Never wash moulds in the dishwasher

This will cause your moulds to warp

Never use an abrasive cleaner like a scrubbing brush or scotch pad

This scratches the surface of the mould causes future chocolate to come out dull 

Store moulds in a dry place away from sun light

Sun light breaks down the plastic causing the moulds to go brittle