Scandi Floral Stencil by Sweet Sticks

Scandi Floral Stencil by Sweet Sticks

Our Scandi series is like no other. Elegant and powerful each design holds a strong message and uniqueness in the cake decorating world. Step out of the crowd and create magic. Two tone looks are incredible with this series.

For Cupcake Application:
1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top.
2. Pipe desired amount of buttercream in the centre of your cupcake.
3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set.
4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil.
5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust.
6. Slowly peel stencil.
For Cookie Application:
1. Roll out fondant to desired thickness.
2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant.
3. Apply a thin coat of Alcohol Free Activator over your stencil.
4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust.
5. Slowly peel stencil.
Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.
Stencil measures 140mm x 140mm
Inside design measures 120mm x 120mm
Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable.
Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.