Kono Cone shaped chocolate silicone mould by Silikomart

Flexible, non-stick silicone moulds for chocolates. Polished interior. Can be used for refrigeration or cooking in oven or microwave. Temperature range for use: -60 degrees C (-76 F) to +230 degrees C (+446 F). Moulds can be transferred directly from freezer to oven or microwave. 

Cavities each 28x26mm

Make 15 pieces

Aprx 7grams/0.25 oz per quantity.