With Cut-Outs, it’s easy to make fun 3-D shapes of your fondant cakes and cupcakes. Just roll out fondant, press down with cut-out and lift away. Remove shapes with a small spatula.
Shapes are aprx 3 to 4cm. Fast, fun way to brighten any fondant cake!
Butterfly, Tulip, Bell, Flower
1. Layered decorations! Stack cut-out fondant pieces in different sizes and colours.
2. Fondant fill-ins! Use a smaller cut-out to remove the centre of your fondant decoration. Fill in with a different colour!
3. Cake insets! Cut out shapes from your fondant-covered cake, then replace the pieces with your favorite colours.
2. Fondant fill-ins! Use a smaller cut-out to remove the centre of your fondant decoration. Fill in with a different colour!
3. Cake insets! Cut out shapes from your fondant-covered cake, then replace the pieces with your favorite colours.
